Join Fairview Cellars at The Bear, The Fish, The Root, and The Berry restaurant for an exquisite End of Harvest Dinner on November 23rd. Starting with delectable passed canapés and followed by a delightful 4-course dinner, perfectly paired with 6 Fairview Cellars...
An extraordinary Wine Dinner at Fairview Cellars, featuring the culinary prowess of Ian Stillborn and Ward’s Wine Country Kitchen. Ian, a Red Seal certified Chef with a passion for local flavors, will craft an unforgettable menu that delights both newcomers and...
SOLD OUT! Tickets for Fairview Cellar’s very first pairing event with their friends at Black Sage Butcher have now sold out! If you haven’t purchased a ticket and are still eager to join them, please email danielle@fairviewcellars.ca to secure a spot on the wait...
