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Pig Out Winemaker’s Dinner (Spirit Ridge Resort)

May 3 @ 5:30 pm - 9:30 pm


Enjoy modern vineyard cuisine inspired by the The Bear, the Fish, the Root, and the Berry restaurant, located at Spirit Ridge Resort Indigenous roots, with a menu prepared by talented Chef Murray McDonald and his team. Family-style dinner will be paired with award-winning wines from the Oliver Osoyoos region, presented by the winemaker or winery owner – the perfect match to toast the start of a delectable culinary weekend in the Okanagan Valley. Feature wineries: Nostalgia, Road 13 Vineyards, Nk’Mip Cellars, Gold Hill Winery and River Stone Winery.


Bear, Fish, Root, Berry
1200 Rancher Creek Road, Spirit Ridge Resort
Osoyoos, British Columbia V0H 1V6 Canada
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6431 Station Street
Oliver, BC, V0H 1T0

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